A sister restaurant to the popular South End spot, Masa Southwest Bar and Grill in Woburn brings innovative Southwestern cuisine north. Masa Woburn’s menu is Chef/Owner Philip Aviles interpretation of new Southwest cuisine utilizing fresh, New England ingredients. Masa Woburn’s bar boasts the largest selections of tequila in metro north area and features cocktails that showcase the restaurant’s creative spin on Southwestern classics.
With delicious cocktails, vibrant bar, lunch specials and fiesta brunch, Masa Woburn is the ideal dinning destination for any occasion.
Since its opening, Masa has received praise from both press and patrons alike. Accolades include: “Best Onion Rings” – Boston Magazine; “Best of Brunch” - Boston Globe; and “Best Margarita” - Improper Bostonian.